At Curry Jacks we serve up authentic, feisty curries on crispy jacket potatoes – made using mum’s best recipes, locally sourced meat & potatoes and healthy, unsaturated fats.
All the food is made fresh daily, and in the tradition of all the best eateries, there are just three choices – one red meat, one chicken and one vegan. The menu changes every day, based on the vegetables that are available in the market, giving it a varied and seasonal twist.
Curry Jacks is open from 11.30am to 3pm – for eat in or takeaway. Because we #lovelincoln our cutlery and unique red takeaway boxes are all made from plant starch so they biodegrade naturally. We also offer a pay it forward scheme in partnership with Lincoln Foodbank, enabling you to support someone in need by offering them a fresh, nutritious and tasty meal.
Stall number: 1,2 & 3
To read our reviews or check out today’s menu, visit our Facebook page.